.avif)
Morning Bloom Tea
25 Filtered Biodegradable Teabags
Begin your day with calm and clarity
A gentle floral infusion to support balance and steady energy
A nurturing infusion of chamomile, lavender, and lemon myrtle with sweet fennel and the gentle strength of ashwagandha and echinacea. Raspberry leaf and olive leaf bring depth, while rose petals, calendula, and cornflower add a delicate floral finish. Each cup is a calm exhale, a steady, grounding way to bloom into the day ahead.
Created by Australian Kintra Blends
100% natural blends crafted here in Australia with no added flavours - only natures pure magic, packed in biodegradable filter bags
Ingredients
Chamomile, Fennel Seeds, Lavender, Lemon Myrtle, Raspberry Leaves, Olive Leaf, Red Rose Petals, Blue Cornflower, Calendula, Ashwagandha, Echinacea.
How To Use
HOT BREW
- Bring fresh, filtered water to a gentle boil (100°C).
- Place 1 filter bag in your cup and pour over the hot water.
- Brew for 3–5 minutes.
Take a breath. Let this be a pause in your day.
COLD BREW
- Place 1 filter bag or 2–3 teaspoons of loose tea into a jug of cold water.
- Cover and steep in the fridge for 6 to 8 hours - or overnight for a deeper infusion.
- Strain if needed, then enjoy over ice or as is.
