What is Atlantic dulse?
Atlantic dulse (Palmaria palmata) is a wild-harvested seaweed known for its smoky, salty flavour and nutrient-rich profile.
How do I use dulse flakes?
Sprinkle Atlantic dulse flakes over meals, or add them to salads, soups, smoothies, and seasoning blends for extra flavour.
Where is this product sourced from?
This product is wild harvested in the cold north Atlantic waters of Maine, USA, and packed in Melbourne, Australia.
Is this product gluten free?
This product is made from 100% pure Atlantic dulse and contains no added ingredients.